Robert A. Romanotto, CCM CCE
General Manager / COO
330.263.1890 ext. 12
Kelly Kranstuber, PGA
PGA Head Golf Professional
330.263.1988
Scott McLain, GCSAA
Golf Course Superintendent
330.262.9141
Chef Tim Hull, CEC
Certified Executive Chef
330.263.1890 ext. 14
Rebecca Eagle
Bookkeeper / Office Manager
330.263.1890 ext. 11
Michelle Kane
Services Manager
330.263.1890 ext. 10
Father M. Gabriel Ward, FBA
Golf Ops 1st Assistant & Network Administrator
330.263.1899
Rob Atkinson, GCSAA
Assistant Golf Course Superintendent
330.262.9141